Canadian Maple Spice Mix
Create exquisite marinades for chicken, pork and salmon, or add maple flavour to homemade vinaigrettes.
Summer Kitchen introduces a refreshing new concept in spice mixes designed to help consumers take back control of their food preparation with convenience and minimal fuss. Not shying away from premium ingredients, Canadian Maple Spice Mix is made up of 35% natural Canadian maple sugar combined with mustard powder, rosemary, coriander seeds, allspice, chives and spices. This product was developed to give unique flavour to marinades and salad dressings alike, without the use of fillers, refined sugars, artificial flavours, colours or preservatives.
Canadian Maple Spice Mix
ALL NATURAL, GLUTEN FREE, DAIRY FREE, TRANS-FAT FREE, SOY FREE, CORN FREE
- Made in Canada from domestic and foreign ingredients
- 50 g / 1.8 oz
Rosemary Rush Spice Rub
A pantry staple. Ideal for chicken, pork and root vegetables.
Rosemary Rush Spice Rub is an absolute must for anyone wanting the best of the Mediterranean. It is an essential in the kitchen as it is suitable for all kinds of meats: beef, veal, pork, lamb, chicken, fish, vegetables and breads/foccacia.
Chicken, beef, lamb and/or pork call out for this richly flavored rub. The rosemary, combined with the other spices gives this rub a truly Mediterranean appeal. Mix equal amounts of the rub with olive oil and generously rub onto meat and roast. For best results marinate meat in wine overnight.
Rosemary Rush Spice Rub
ALL NATURAL, GLUTEN FREE, DAIRY FREE, SUGAR FREE, TRANS-FAT FREE, SOY FREE, CORN FREE
- Made in Canada from domestic and foreign ingredients.
- 50 g / 1.8 oz
Hot To Trot Spice Rub
Ideal for beef, chicken and lamb, it adds an "island" tang to your meats.
A cross between the African Piri-Piri sauce and jerk sauce, this spice rub will not disappoint! Unlike so many other commercial spice rubs, this one delivers flavour, in spades, because it is blended with more than just paprika and cayenne. It is enriched with allspice, oregano and thyme! Infuse meats with flavour by turning any of the Summer Kitchen Spice Rubs into a wet marinating rub by adding equal amounts of each: spice rub, wine and oil of choice. For more heat, throw in some fresh scotch bonnets and/or thai chilies.
Hot To Trot Spice Rub
ALL NATURAL, GLUTEN FREE, DAIRY FREE, TRANS-FAT FREE, SOY FREE, CORN FREE
- Made in Canada from domestic and foreign ingredients.
- 50 g / 1.8 oz
Gone Fishing Seafood Rub
Not just for fish. Also ideal for pork, chicken and stews.
Gone Fishing Seafood Rub celebrates all that’s simple with fish. Following in Yucatan tradition, Gone Fishing Seafood Rub bursts with colour and flavours of coriander, cumin, garlic, chilies and tumeric. The aforementioned flavours also lend themselves beautifully to other meats such as pork, beef or chicken. The fundamental difference when cooking with fish is that with its subtle flavours and texture, it requires simpler and more unpretentious preparation. Mix equal parts: spice rub, olive oil and citrus juice and/or wine and marinate fish for no more than 1 hour, any longer may “cook” the fish.
Gone Fishing Seafood Rub
ALL NATURAL, GLUTEN FREE, DAIRY FREE, TRANS-FAT FREE, SOY FREE, CORN FREE
- Made in Canada from domestic and foreign ingredients.
- 50 g / 1.8 oz
